JohnWood Hotel (by Bolton) is a new five-star luxury hotel situated in the heart of Abuja, Nigeria. At JohnWood Hotel, we are on a mission to create remarkable experiences for our guests by offering first-class hospitality services blended with elegance.
We strive to offer the highest standard of service and provide our staff with an engaging environment that inspires creativity and freedom to deliver services beyond the expectations of our guests and at the same attain job satisfaction. We seek extraordinary team players and staffers who are hungry to build exceptional careers in the hospitality industry.
We are recruiting to fill the position below:
Job Title: Sous Chef
Location: Abuja (FCT)
Employment Type: Full-time
Job Summary
- The Sous Chef is responsible to assist theExecutive Chef for overall kitchen operation as a successful independentprofit center, ensuring maximumguestsatisfaction, through planning, organizing,directing, andcontrollingthe Kitchen operation andadministration.
- Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food-relatedfunctions. Also, assists in supervising all kitchen areas to ensure consistently, high-quality products are produced.
Candidate Profile
- Minimum 1 to 5 years of work experience in a similar role.
- Candidates should possess relevant qualifications.
Application Closing Date
30th September, 2021.
How to Apply
Interested and qualified candidates should send their CV, Application Letter and Passport Photograph to: hrjohnwoodhotel@gmail.com using the Job Title as the subject of the email.
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